Summer is finally here! Over the past week we’ve had some lovely sunny days, followed by rainy nights and the garden has loved the combination. It’s only the second day of summer and already the first zucchini is ready to harvest – hopefully it’s an indication of what the season will bring. What better way to end the day than with one of my usual summer favourites: zucchini fritters with home grown roast potatoes and herbs. Simply superb!
Penny's Garden: a harvest beyond my front door 
Our plot is flooded again and only root crops stay harvestable. But that is the normal start of our Shropshire winter. Your post reminds us of what we have awaiting us in 6 months time.
I’m not much a vegetable grower — but that final picture makes all of the hard work worth it. Absolutely delicious! Enjoy your summer!